Our restaurant keeps traditional cooking alive! Guests can enjoy stews like andrajos and gachas as well as many other typical regional dishes.
Every year there is a gastronomy competition where visitors can sample dishes. This event helps to make people more familiar with traditional local flavours and foods.
We also organize different kinds of celebrations such as weddings, baptisms and meetings.
Finally, we have an inflatable castle that kids just love, and we set up a mobile disco at weekends for young people during the summer.